Effect of an Edible Pectin Coating and Blanching Pretreatments on the Air-Drying Kinetics of Pumpkin (Cucurbita moschata)

Lucídio Molina Filho, Elen Cristina Frascareli, Maria Aparecida Mauro

Food and Bioprocess Technology · 2016 · 36 citations · 36 references

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