Concepedia

PLANT BIODIVERSITY AND MALNUTRITION: SIMPLE SOLUTIONS TO COMPLEX PROBLEMS Theoretical Basis for the Development and Implementation of a Global Strategy Linking Plant Genetic Resource Conservation and Human Nutrition

Timothy Johns, Timothy Johns

2003 · 13 citations · 28 references

Concepts

References

28

Food variety—a good indicator of nutritional adequacy of the diet? A case study from an urban area in Mali, West Africa

Anne Hatløy, Arne Oshaug · European Journal of Clinical Nutrition · 1998 · 552 citations

, , +17

Carotenoid Content of U.S. Foods: An Update of the Database

Joanne M. Holden, Alison L. Eldridge, Gary R. Beecher et al. · Journal of Food Composition and Analysis · 1999 · 532 citations

, , +13

DIETARY DIVERSITY AS A FOOD SECURITY INDICATOR

John Hoddinott, Yisehac Yohannes · AgEcon Search (University of Minnesota, USA) · 2002 · 453 citations · Full text

, , +17

Value of traditional foods in meeting macro- and micronutrient needs: the wild plant connection

Louis E. Grivetti, Britta Mathilda Ogle · Nutrition Research Reviews · 2000 · 438 citations · Full text

, , +15

Quantification of Carotenoid and Tocopherol Antioxidants in<i>Zea</i><i>m</i><i>ays</i>

Anne C. Kurilich, John A. Juvik · Journal of Agricultural and Food Chemistry · 1999 · 352 citations

, , +11