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Escherichia coli O157 Prevalence and Enumeration of Aerobic Bacteria, Enterobacteriaceae, and Escherichia coli O157 at Various Steps in Commercial Beef Processing Plants

Microbial ContaminationAerobic BacteriaFood MicrobiologyMicrobiologyInfection ControlFoodborne HazardMedicineVarious StepsFood SafetyMicrobial Risk Assessment