Concepedia

Publication | Closed Access

Stability and mechanism of whey protein soluble aggregates thermally treated with salts

DOI

168

Citations

37

References

2011

Year

Kelsey Ryan, Bongkosh Vardhanabhuti, D. Jaramillo, John H. van Zanten, John N. Coupland, E. Allen Foegeding
Food Hydrocolloids

References

YearCitations

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