Proteins and proteolytic activity changes during refrigerated storage in sea bass (Dicentrarchus labrax L.) muscle after high-pressure treatment

Romuald Chéret, Aránzazu Hernández-Andrés, Christine Delbarre‐Ladrat, Marie de Lamballerie, Véronique Verrez‐Bagnis

European Food Research and Technology · 2005 · 58 citations · 23 references

Concepts

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