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Anthocyanins composition and antioxidant activity of wild Lycium ruthenicum Murr. from Qinghai-Tibet Plateau

DOI

266

Citations

27

References

2010

Year

Jie Zheng, Chenxu Ding, Liangsheng Wang, Guoliang Li, Junyou Shi, Hui Li, Honglun Wang, Yourui Suo
Food Chemistry

References

YearCitations

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