Concepedia

High-performance liquid chromatography of gliadins from different wheat varieties: Amino acid composition and N-terminal amino acid sequence of components

Herbert Wieser, Anneliese M�dl, Werner Seilmeier, Hans‐Dieter Belitz

European Food Research and Technology · 1987 · 64 citations · 19 references

DOI

Concepts

References

19

The classification and nomenclature of wheat gluten proteins: A reassessment

Peter R. Shewry, Arthur S. Tatham, J. Forde et al. · Journal of Cereal Science · 1986 · 405 citations

, , +8

Starch gel electrophoresis of wheat gluten proteins with concentrated urea

J.H. Woychik, Joyce A. Boundy, R. J. Dimler · Archives of Biochemistry and Biophysics · 1961 · 294 citations

, , +13

Nucleic acid (cDNA) and amino acid sequences of alpha-type gliadins from wheat (Triticum aestivum).

Donald D. Kasarda, Thomas W. Okita, John E. Bernardin et al. · Proceedings of the National Academy of Sciences · 1984 · 240 citations · Full text

, , +12

N-terminal amino acid sequences of ω-gliadins and ω-secalins

Donald D. Kasarda, Jean‐Claude Autran, Ellen J.‐L. Lew et al. · Biochimica et Biophysica Acta (BBA) - Protein Structure and Molecular Enzymology · 1983 · 229 citations

, , +3

ELECTROFOCUSING OF GRAIN PROTEINS FROM WHEAT GENOTYPES

C.W. Wrigley, K. W. Shepherd · Annals of the New York Academy of Sciences · 1973 · 213 citations

, , +10