Concepedia

Assessment of probiotic properties in lactic acid bacteria isolated from wine

Almudena García‐Ruiz, Dolores González de Llano, Adelaida Esteban‐Fernández, Teresa Requena, Begoña Bartolomé, M. Victoria Moreno‐Arribas

Food Microbiology · 2014 · 238 citations · 43 references

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43

Probiotics: an overview of beneficial effects

Arthur C. Ouwehand, Seppo Salminen, Erika Isolauri · Antonie van Leeuwenhoek · 2002 · 1K citations

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Lactobacillus acidophilus LA 1 binds to cultured human intestinal cell lines and inhibits cell attachment and cell invasion by enterovirulent bacteria.

M F Bernet, Dominique Brassart, Jean‐Richard Neeser et al. · Gut · 1994 · 753 citations · Full text

, , +17

Lactic acid starter and probiotic bacteria: a comparative “in vitro” study of probiotic characteristics and biological barrier resistance

C.G. Vinderola, Jorge Reinheimer · Food Research International · 2003 · 567 citations · Full text

, , +17

Antimicrobial activity of phenolic acids against commensal, probiotic and pathogenic bacteria

Carolina Cueva, M. Victoria Moreno‐Arribas, Pedro J. Martín‐Álvarez et al. · Research in Microbiology · 2010 · 562 citations

, , +15

Immunomodulation of Human Blood Cells Following the Ingestion of Lactic Acid Bacteria

Eduardo J. Schiffrin, Florence Rochat, Harriet Link‐Amster et al. · Journal of Dairy Science · 1995 · 560 citations · Full text

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