Concepedia

Optimisation of osmotic preconcentration and fluidised bed drying to produce dehydrated quick-cooking potato cubes

Menon Rekha Ravindra, P. K. Chattopadhyay

Journal of Food Engineering · 2000 · 35 citations · 4 references

DOI

Concepts

References

4

Response Surface Methodology

Raymond H. Myers, Douglas C. Montgomery · IIE Transactions · 1996 · 3.8K citations

, , +21

Osmotic concentration of potato.

A. Lenart, James M. Flink · International Journal of Food Science & Technology · 1984 · 164 citations

Effect of Osmotic Dehydration and High Temperature Fluidized Bed Drying on Properties of Dehydrated Rabbiteye Blueberries

M.H. Kim, R. T. TOLEDO · Journal of Food Science · 1987 · 118 citations

, , +9

Optimization of Carrot Dehydration Process using Response Surface Methodology

Gurmail S. Mudahar, R. T. TOLEDO, John D. Floros et al. · Journal of Food Science · 1989 · 95 citations

, , +16