Determination of a colour index for fruit of pomegranate varietal group “Mollar de Elche”

Reporting of Objective Color Measurements

Raymond G. McGuire · HortScience · 1992 · 2.9K citations · Full text

Agriculture, Food Science, Horticultural Sciences +17

Antioxidant, Antimalarial and Antimicrobial Activities of Tannin-Rich Fractions, Ellagitannins and Phenolic Acids from <i>Punica granatum</i> L.

Muntha Reddy, Sashi Gupta, Melissa R. Jacob et al. · Planta Medica · 2007 · 476 citations

Agriculture, Medicinal Chemistry, Pharmacology +17

Changes in physical and chemical properties during pomegranate (Punica granatum L.) fruit maturation

Salah A. Almaiman, Dilshad Ahmad · Food Chemistry · 2002 · 376 citations

Agriculture, Botany, Food Science +16

Chemical and antioxidant properties of pomegranate cultivars grown in the Mediterranean region of Turkey

Mustafa Özgen, C. Durgaç, Sedat Serçe et al. · Food Chemistry · 2008 · 302 citations

Agriculture, Crop Sciences, Food Science +16

Physico-chemical and textural quality attributes of pomegranate cultivars (Punica granatum L.) grown in the Sultanate of Oman

F.A. Al-Said, Umezuruike Linus Opara, Rashid Al‐Yahyai · Journal of Food Engineering · 2008 · 234 citations

Agriculture, Agronomy, Plant Sciences +10