Publication | Closed Access
Comparative evaluation of the effect of storage temperature fluctuation on modified atmosphere packages of selected fruit and vegetables
138
Citations
32
References
2007
Year
Shelf LifeMeat PackagingFood PackagingHealth SciencesSustainable AgricultureAgricultural EconomicsPost-harvest PhysiologyFood QualityStorage Temperature FluctuationAtmosphere PackagesFood StorageFood SafetyComparative Evaluation
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