Antihypertensive, ACE-inhibitory and vasodilator properties of an egg white hydrolysate: Effect of a simulated intestinal digestion - Concepedia

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Antihypertensive, ACE-inhibitory and vasodilator properties of an egg white hydrolysate: Effect of a simulated intestinal digestion

106

Citations

23

References

2007

Year

Marta Miguel, María J. Alonso, Mercedes Salaíces, Amaya Aleixandre, Rosina López‐Fandiño

NutritionVasodilator PropertiesBiochemistryGastrointestinal PharmacologyMedicinePhysiologyFood DigestionGastroenterologyDigestive TractIngestionMetabolismPharmacologyEgg White HydrolysateSimulated Intestinal Digestion

References

	Year	Citations

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