Concepedia

Facts about the formation of new antioxidants in natural samples after subcritical water extraction

Merichel Plaza, Miryam Amigo‐Benavent, M. Dolores del Castillo, Elena Ibáñez, Miguel Herrero

Food Research International · 2010 · 277 citations · 44 references

DOIFull text

Open access

Concepts

References

44

Official Methods of Analysis of

Analytical Chemistry · 1980 · 59.6K citations

, , +5

Colorimetric Method for Determination of Sugars and Related Substances

Michel Dubois, K. A. Gilles, J. K. Hamilton et al. · Analytical Chemistry · 1956 · 51.8K citations

, , +13

Antioxidant activity applying an improved ABTS radical cation decolorization assay

Roberta Re, Nicoletta Pellegrini, Anna R. Proteggente et al. · Free Radical Biology and Medicine · 1999 · 25.6K citations

, , +11

Development and Validation of an Improved Oxygen Radical Absorbance Capacity Assay Using Fluorescein as the Fluorescent Probe

Boxin Ou, Maureen Hampsch‐Woodill, Ronald L. Prior · Journal of Agricultural and Food Chemistry · 2001 · 2.9K citations

, , +16

Carbohydrate analysis by a phenol–sulfuric acid method in microplate format

Tatsuya Masuko, Akio Minami, Norimasa Iwasaki et al. · Analytical Biochemistry · 2004 · 2.3K citations

, , +13