Concepedia
Food Chemistry · 2011 · 117 citations · 18 references
Food ChemistryLipid AnalysisBiochemistryGas ChromatographyNatural SciencesFood AnalysisBioanalysisMass SpectrometryLipid OxidationAnalytical ChemistryLiquid ChromatographyChemistryChromatographic AnalysisMedicineChromatography
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Guidelines for data acquisition and data quality evaluation in environmental chemistry
D. MacDougall, Warren B. Crummett, et al. · Analytical Chemistry · 1980 · 1.6K citations
Altmetrics, Environmental Chemistry, Environmental Monitoring +15
Use of Volatiles as Indicators of Lipid Oxidation in Muscle Foods
Carolyn F. Ross, Denise M. Smith · Comprehensive Reviews in Food Science and Food Safety · 2006 · 216 citations
A comparison of solid-phase microextraction (SPME) fibres for measurement of hexanal and pentanal in cooked turkey
Nigel P. Brunton · Food Chemistry · 2000 · 194 citations
Food Chemistry, Food Analysis, Solid-phase Microextraction +7
Effect of Sample Volume on Quantitative Analysis by Solid-phase MicroextractionPart 1. Theoretical Considerations
Tadeusz Górecki · The Analyst · 1997 · 193 citations
Comparison of Solid-Phase Microextraction and Dynamic Headspace Methods for the Gas Chromatographic--Mass Spectrometric Analysis of Light-Induced Lipid Oxidation Products in Milk
Ray Marsili · Journal of Chromatographic Science · 1999 · 146 citations · Full text