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Publications
4
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1.7K
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Active since
1959
D. MacDougall is an author specializing in residues in animal products, agriculture, and food analysis.
Publications per year
1959–1980
Guidelines for data acquisition and data quality evaluation in environmental chemistry
D. MacDougall, Warren B. Crummett, et al. · Analytical Chemistry · 1980 · 1.6K citations
Natural Sciences, Chemistry, Environmental Sciences +10
Insecticide Residues, Photofluorometric Method for Determination of Co-Ral Residues in Animal Tissues
C. A. Anderson, Jordan Adams, D. MacDougall · Journal of Agricultural and Food Chemistry · 1959 · 20 citations
Pharmacy, Animal Sciences, Toxicology +11
Insecticide Residues, Colorimetric Determination of Guthion Residues in Crops
W. R. Meagher, Jordan Adams, C. A. Anderson et al. · Journal of Agricultural and Food Chemistry · 1960 · 16 citations
Agriculture, Crop Sciences, Food Science +11
Residues, Nature and Extent of Guthion Residues in Milk and Tissues Resulting from Treated Forage
L. J. Everett, C. A. Anderson, D. MacDougall · Journal of Agricultural and Food Chemistry · 1966 · 11 citations
Agriculture, Food Science, Food Analysis +10
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