Concepedia

The impact of fat content, production methods and carbon footprint information on consumer preferences for minced meat

Laura Koistinen, Eija Pouta, Jaakko Heikkilä, Sari Forsman‐Hugg, Jaana Kotro, Johanna Mäkelä, Mari Niva

Food Quality and Preference · 2013 · 113 citations · 45 references

DOI

Concepts

References

45

Conditional logit analysis of qualitative choice behavior

Daniel McFadden · eScholarship (California Digital Library) · 1972 · 14K citations

, , +14

Frontiers in Econometrics

John G. Cragg, Paul Zarembka · Canadian Journal of Economics/Revue canadienne d économique · 1975 · 8.4K citations

A New Approach to Consumer Theory

Kelvin Lancaster · Journal of Political Economy · 1966 · 8.2K citations

, , +14

The Psychology of Attitudes

Dipankar Chakravarti, Alice H. Eagly, Shelly Chaiken · Journal of Marketing Research · 1997 · 7.2K citations

, , +17

Understanding Heterogeneous Preferences in Random Utility Models: A Latent Class Approach

Peter C. Boxall, Wiktor Adamowicz · Environmental and Resource Economics · 2002 · 1.2K citations

, , +12