Effects of the regular consumption of wholemeal wheat foods on cardiovascular risk factors in healthy people - Concepedia

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Effects of the regular consumption of wholemeal wheat foods on cardiovascular risk factors in healthy people

126

Citations

34

References

2009

Year

Rosalba Giacco, Gennaro Clemente, Daniele Aparecida Mendonça Cipriano, Diomira Luongo, D. Viscovo, L. Patti, Luigi Marino, Antonia Giacco, Daniele Naviglio, Marta Bianchi,

Nutrition Metabolism and Cardiovascular Diseases

ObesityNutritionHealthy PeopleDietary ExposureCardiovascular DiseaseWholemeal Wheat FoodsMedicinePublic Health NutritionPublic HealthWestern Pattern DietRegular Consumption

References

	Year	Citations

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