Perspectives of the potential implications of wine polyphenols on human oral and gut microbiota

Wine, alcohol, platelets, and the French paradox for coronary heart disease

S. Renaud, M. de Lorgeril · The Lancet · 1992 · 3.6K citations

Thrombosis, Health Policy, Cardiovascular Disease +10

Defining the Normal Bacterial Flora of the Oral Cavity

A. Jørn, Bruce J. Paster, Lauren N. Stokes et al. · Journal of Clinical Microbiology · 2005 · 3.1K citations · Full text

Biology, Dental Conditions, Microbial Systematics +10

Phenol-Explorer: an online comprehensive database on polyphenol contents in foods

Vanessa Neveu, Jara Pérez‐Jiménez, Femke Vos et al. · Database · 2010 · 1.4K citations · Full text

Effect of tea phenolics and their aromatic fecal bacterial metabolites on intestinal microbiota

Hui Cheng Lee, Andrew M. Jenner, Chin Seng Low et al. · Research in Microbiology · 2006 · 690 citations

Dysbiosis, Medicine, Phytochemical +7

Flavanol monomer-induced changes to the human faecal microflora

Xenofon Tzounis, Jelena Vulevic, Gunter Kuhnle et al. · British Journal Of Nutrition · 2007 · 443 citations · Full text