Concepedia

Publication | Closed Access

Centauries as underestimated food additives: Antioxidant and antimicrobial potential

DOI

81

Citations

33

References

2013

Year

Branislav Šiler, Suzana Živković, Tijana Banjanac, Jelena Cvetković, Jasmina Nestorović Živković, Ana Ćirić, Marina Sokóvić, Danijela Mišić
Food Chemistry

References

YearCitations

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