Concepedia

Publication | Closed Access

Caffeine, trigonelline, chlorogenic acids and sucrose diversity in wild Coffea arabica L. and C. canephora P. accessions

DOI

359

Citations

20

References

2001

Year

Chin‐Long Ky, J. Louarn, Stéphane Dussert, Bernard Guyot, Serge Hamon, Michel Noirot
Food Chemistry

References

YearCitations

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