Concepedia

Heat and pressure treatments effects on peanut allergenicity

Beatriz Cabanillas, Soheila J. Maleki, Julia Rodríguez, Carmen Burbano, Mercedes Múzquiz, María Aránzazu Jiménez, Mercedes M. Pedrosa, Carmen Cuadrado, Jesús F. Crespo

Food Chemistry · 2011 · 113 citations · 23 references

DOI

Concepts

References

23

Cleavage of Structural Proteins during the Assembly of the Head of Bacteriophage T4

Ulrich K. Laemmli · Nature · 1970 · 251.6K citations

, , +14

Electrophoretic transfer of proteins from polyacrylamide gels to nitrocellulose sheets: procedure and some applications.

Harry Towbin, T. Staehelin, J. Gordon · Proceedings of the National Academy of Sciences · 1979 · 53.8K citations · Full text

, , +13

US prevalence of self-reported peanut, tree nut, and sesame allergy: 11-year follow-up

Scott H. Sicherer, Anne Muñoz‐Furlong, James Godbold et al. · Journal of Allergy and Clinical Immunology · 2010 · 929 citations · Full text

, , +17

The effects of roasting on the allergenic properties of peanut proteins

Soheila J. Maleki, Elaine T. Champagne, Jean‐Pierre Raufman · Journal of Allergy and Clinical Immunology · 2000 · 501 citations · Full text

, , +14

Effects of cooking methods on peanut allergenicity

Kirsten Beyer, Ellen Morrowa, Xiu-Min Li et al. · Journal of Allergy and Clinical Immunology · 2001 · 487 citations · Full text

, , +12