Fatty acid composition of fat globule membrane neutral lipids from Egyptian buffalo, goat and cow's milk

Principles and procedures of statistics.

R. G. D. Steel, J. H. Torrie · 1960 · 22.2K citations

Natural Sciences, Biostatistics, Mathematics +10

Determination of the Fatty Acid Composition of Milk Fat by Dual Column Temperature Programmed Gas-Liquid Chromatography

J.M. deMan · Journal of Dairy Science · 1964 · 90 citations · Full text

Agriculture, Dairy Science, Food Science +13

Lipid Composition of the Fat Globule Membrane of Human and Bovine Milk

U. Bracco, J. Hidalgo, H.U. Bohren · Journal of Dairy Science · 1972 · 81 citations · Full text

Agriculture, Biochemistry, Dairy Science +16

A comparative study of the lipids of globule membrane and fat core and of the milk serum of cows

T. C. Huang, A. Kuksis · Lipids · 1967 · 80 citations

Agriculture, Biochemistry, Dairy Science +17

Physicochemical Analyses of Bovine Milk Fat Globule Membrane. I. Differential Thermal Analysis

Ramesh C. Chandan, J. Cullen, B.D. Ladbrooke et al. · Journal of Dairy Science · 1971 · 16 citations · Full text

Agriculture, Biochemistry, Dairy Science +16