Determination of ethyl carbamate in alcoholic beverages: an interlaboratory study to compare HPLC-FLD with GC-MS methods

New HPLC Method to Determine Ethyl Carbamate in Alcoholic Beverages Using Fluorescence Detection

Paulo Herbert, Lúcia Santos, Margarida M. S. M. Bastos et al. · Journal of Food Science · 2002 · 72 citations

Agriculture, Chemistry, Food Science +11

Analysis of Ethyl Carbamate in Wines Using Solid-Phase Extraction and Multidimensional Gas Chromatography/Mass Spectrometry

Eshwar Jagerdeo, Sumer M Dugar, Gregory D. Foster et al. · Journal of Agricultural and Food Chemistry · 2002 · 60 citations

Agriculture, Chemistry, Food Science +13

Determination of Ethyl Carbamate in Alcoholic Beverages and Soy Sauce by Gas Chromatography with Mass Selective Detection: Collaborative Study

Benjamin J Canas, Frank L Joe, Gregory W. Diachenko et al. · Journal of AOAC International · 1994 · 53 citations

Agriculture, Food Science, Toxicology +13

Residue levels of ethyl carbamate in wines and spirits by gas chromatography and mass spectrometry/mass spectrometry

Thomas Cairns, Emil G. Siegmund, Milton A Luke et al. · Analytical Chemistry · 1987 · 27 citations

Agriculture, Chemistry, Toxicology +10

Determination of ethyl carbamate in alcoholic beverages by capillary multi-dimensional gas chromatography with thermionic specific detection

Ma Ya-ping, Fuquan Deng, Dai-Zhou Chen et al. · Journal of Chromatography A · 1995 · 21 citations

Natural Sciences, Chemistry, Food Science +10