Concepedia
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Publications
1
Citations
21
H-Index
Active since
1995
Ma Ya-ping is an author specializing in food chemistry, chromatography, and chromatographic food analysis.
Publications per year
1995–1995
Determination of ethyl carbamate in alcoholic beverages by capillary multi-dimensional gas chromatography with thermionic specific detection
Ma Ya-ping, Fuquan Deng, Dai-Zhou Chen et al. · Journal of Chromatography A · 1995 · 21 citations
Natural Sciences, Chemistry, Food Science +10
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