Gregory W. Diachenko

Migration of fluorochemical paper additives from food-contact paper into foods and food simulants

Timothy H. Begley, Wei‐Lun Hsu, Gregory O. Noonan et al. · Food Additives & Contaminants Part A · 2008 · 228 citations

Edible Film, Food Packaging, Fluorochemical-treated Paper +20

Occurrence of 3-MCPD and glycidyl esters in edible oils in the United States

Shaun MacMahon, Timothy H. Begley, Gregory W. Diachenko · Food Additives & Contaminants Part A · 2013 · 149 citations

Determination of coumarin, vanillin, and ethyl vanillin in vanilla extract products: liquid chromatography mass spectrometry method development and validation studies

Lowri S. de Jager, Gracia A Perfetti, Gregory W. Diachenko · Journal of Chromatography A · 2007 · 92 citations

Food Chemistry, Vanilla Extract Products, Solvent Extraction +13

A liquid chromatography–tandem mass spectrometry method for the detection of economically motivated adulteration in protein-containing foods

Shaun MacMahon, Timothy H. Begley, Gregory W. Diachenko et al. · Journal of Chromatography A · 2011 · 89 citations

Food Chemistry, Food Forensics, Biochemistry +12

Comparison of headspace-SPME-GC–MS and LC–MS for the detection and quantification of coumarin, vanillin, and ethyl vanillin in vanilla extract products

Lowri S. de Jager, Gracia A Perfetti, Gregory W. Diachenko · Food Chemistry · 2007 · 82 citations

Food Chemistry, Vanilla Extract Products, Biochemistry +10