Concepedia

Determination of coumarin, vanillin, and ethyl vanillin in vanilla extract products: liquid chromatography mass spectrometry method development and validation studies

Lowri S. de Jager, Gracia A Perfetti, Gregory W. Diachenko

Journal of Chromatography A · 2007 · 92 citations · 8 references

DOI

Concepts

References

8

Analysis of the Volatile Components in Vanilla Extracts and Flavorings by Solid-Phase Microextraction and Gas Chromatography

Tomislav Sostaric, Mary C. Boyce, Evadne E. Spickett · Journal of Agricultural and Food Chemistry · 2000 · 111 citations

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Toxicity of coumarin.

Lloyd W. Hazleton, Heini Murer, R. Thiessen et al. · PubMed · 1956 · 95 citations

, , +15

A simple and rapid HPLC technique for vanillin determination in alcohol extract

Krzysztof N. Waliszewski, Violeta T. Pardío, Sandy L. Ovando · Food Chemistry · 2006 · 93 citations

, , +6

Determination of vanillin and related flavor compounds in natural vanilla extracts and vanilla-flavored foods by thin layer chromatography and automated multiple development

Maekele Belay, Colin F. Poole · Chromatographia · 1993 · 46 citations

, , +17

Solid phase microextraction of alkenylbenzenes and other flavor-related compounds from tobacco for analysis by selected ion monitoring gas chromatography–mass spectrometry

Stephen B. Stanfill, David L. Ashley · Journal of Chromatography A · 1999 · 43 citations

, , +16