Publication | Closed Access
Comparison of headspace-SPME-GC–MS and LC–MS for the detection and quantification of coumarin, vanillin, and ethyl vanillin in vanilla extract products
82
Citations
14
References
2007
Year
Food ChemistryVanilla Extract ProductsBiochemistryGas ChromatographyMedicineBioanalysisEthyl VanillinAnalytical ChemistryLiquid ChromatographyChromatographic AnalysisPharmacologyChromatographyDrug Analysis
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