Concepedia
LWT · 2007 · 48 citations · 12 references
AgricultureFood ScienceNutritional SciencesFood ProcessingFood SafetyHuman NutritionFood CompositionFood FermentationSelenium MetabolismSelenium NutritionBaker's YeastFood Selenium ContentProbiotic Bakery ProductsSelenium EnrichmentSelenium-rich Foods
12
Fluorometric Determination of Selenium in Biological Material with 2,3-Diaminonaphthalene.
J. H. Walkinson · Analytical Chemistry · 1966 · 677 citations
Pharmacy, Chemistry, Toxicology +7
Selenium Content of a Range of UK Foods
Margaret N.I. Barclay, A. I. S. Macpherson, James C. Dixon · Journal of Food Composition and Analysis · 1995 · 165 citations
Agriculture, Food Science, Nutrition +12
Preparation of selenium yeasts I. Preparation of selenium-enriched Saccharomyces cerevisiae
Ágnes Suhajda, J. Hegóczki, Béla Janzsó et al. · Journal of Trace Elements in Medicine and Biology · 2000 · 140 citations
Agriculture, Biotechnology, Microbiology +12
Selenium-Enriched Sprouts. A Raw Material for Fortified Cereal-Based Diets
J. Lintschinger, Norbert Fuchs, James M. Moser et al. · Journal of Agricultural and Food Chemistry · 2000 · 124 citations
Agriculture, Nutrition, Plant Sciences +17
Selenium Supplementation of Children in a Selenium-Deficient Area in China : Blood Selenium Levels and Glutathione Peroxidase Activities
Georg Alfthan, Guang-Lu Xu, Wuhong Tan et al. · Biological Trace Element Research · 2000 · 74 citations
Public Health, Nutrition, Nutritional Sciences +15