A. I. S. Macpherson

Selenium Content of a Range of UK Foods

Margaret N.I. Barclay, A. I. S. Macpherson, James C. Dixon · Journal of Food Composition and Analysis · 1995 · 164 citations

Food Chemistry, Nutrition, Dietary Exposure +7

Effect of vitamin E and selenium supplementation of cockerel diets on glutathione peroxidase activity and lipid peroxidation susceptibility in sperm, testes, and liver

Peter F. Surai, Inna Kostjuk, G. J. Wishart et al. · Biological Trace Element Research · 1998 · 125 citations

Vitamin E, Nutrition, Dietary Exposure +9

THE EFFECT OF A PORTACAVAL SHUNT ON ESTIMATED HEPATIC BLOOD FLOW AND OXYGEN UPTAKE IN CIRRHOSIS 1

S. E. Bradley, Cheves McC. Smythe, Hugh F. Fitzpatrick et al. · Journal of Clinical Investigation · 1953 · 70 citations · Full text

Hepatology, Liver Physiology, Physiology +6

Peripheral aneurysms in Behçet's disease

A. McL. Jenkins, A. I. S. Macpherson, B. Nolan et al. · British journal of surgery · 1976 · 56 citations

Vascular Disease, Vasculitis, Medicine +13

RED-BLOOD-CELL SURVIVAL AFTER SPLENECTOMY IN CONGENITAL SPHEROCYTOSIS

Robin Baird, A. I. S. Macpherson, John C. Richmond · The Lancet · 1971 · 30 citations

Pediatric Hematology, Surgical Pathology, Hematology +5