Concepedia

The protective effect of monosodium glutamate on survival of Lactobacillus rhamnosus GG and Lactobacillus rhamnosus E-97800 (E800) strains during spray-drying and storage in trehalose-containing powders

Elizabeth Oluwaseun Sunny‐Roberts, Dietrich Knorr

International Dairy Journal · 2008 · 118 citations · 27 references

DOI

Concepts

References

27

Electrolyte solutions

Journal of Electroanalytical Chemistry (1959) · 1960 · 3.3K citations

Trehalose and sucrose protect both membranes and proteins in intact bacteria during drying

Samuel Leslie, Eitan Israeli, Bruce Lighthart et al. · Applied and Environmental Microbiology · 1995 · 962 citations · Full text

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The coming of age of probiotics

Yuan Kun Lee, Seppo Salminen · Trends in Food Science & Technology · 1995 · 538 citations

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Cellular injuries and storage stability of spray-dried Lactobacillus rhamnosus GG

Edwin Ananta, Marcus Volkert, Dietrich Knorr · International Dairy Journal · 2004 · 418 citations

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Comparative Survival Rates of Human-Derived Probiotic <i>Lactobacillus paracasei</i> and <i>L. salivarius</i> Strains during Heat Treatment and Spray Drying

Gillian E. Gardiner, Eleanor O’Sullivan, J. Kelly et al. · Applied and Environmental Microbiology · 2000 · 408 citations