Encapsulation of vitamin E: Effect of physicochemical properties of wall material on retention and stability - Concepedia

Concepedia

Publication | Closed Access

Encapsulation of vitamin E: Effect of physicochemical properties of wall material on retention and stability

146

Citations

31

References

2015

Year

Joseph Hategekimana, Kingsley Masamba, Jianguo Ma, Fang Zhong

Carbohydrate Polymers

Food ChemistryVitamin EFood PackagingHealth SciencesEdible PackagingFood PreservationWall MaterialPhysicochemical Properties

References

	Year	Citations

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