Joseph Hategekimana

Bactericidal action mechanism of negatively charged food grade clove oil nanoemulsions

Hamid Majeed, Fei Liu, Joseph Hategekimana et al. · Food Chemistry · 2015 · 152 citations

Food Chemistry, Food Colloid, Bactericidal Action Mechanism +7

Encapsulation of vitamin E: Effect of physicochemical properties of wall material on retention and stability

Joseph Hategekimana, Kingsley Masamba, Jianguo Ma et al. · Carbohydrate Polymers · 2015 · 146 citations

Food Chemistry, Vitamin E, Food Packaging +5

Vitamin E nanoemulsions by emulsion phase inversion: Effect of environmental stress and long-term storage on stability and degradation in different carrier oil types

Joseph Hategekimana, Moses Vernonxious Madalitso Chamba, Charles F. Shoemaker et al. · Colloids and Surfaces A Physicochemical and Engineering Aspects · 2015 · 98 citations

Food Chemistry, Food Colloid, Environmental Stress +8

Influence of carrier oil type, particle size on in vitro lipid digestion and eugenol release in emulsion and nanoemulsions

Hamid Majeed, John Antoniou, Joseph Hategekimana et al. · Food Hydrocolloids · 2015 · 88 citations

Lipid Preparation, Microemulsion, Carrier Oil Type +4

Effect of Gallic acid on mechanical and water barrier properties of zein-oleic acid composite films

Kingsley Masamba, Yue Li, Joseph Hategekimana et al. · Journal of Food Science and Technology · 2016 · 36 citations · Full text

Materials Science, Chemical Engineering, Edible Film +5