Journal of Food Engineering · 2006 · 139 citations · 20 references
AgricultureFood SciencePlant SciencesFood ProcessingFruit ProcessingFruit ScienceFruit DehydrationFruit DryingFruit PreservationFruit QualityFruit RipeningFruit TextureAmbient Air DryingDrying Temperature EffectsDrying Time ReductionRehydration CharacteristicsRehydration DynamicsRehydration TechniquesTexture Changes During Drying
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Moisture Diffusivity Data Compilation in Foodstuffs
N. P. Zogzas, Z.B. Maroulis, D. Marinos‐Kouris · Drying Technology · 1996 · 661 citations · Full text
Drying characteristics and kinetics of okra
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