Antioxidant activities of curcumin, demethoxycurcumin and bisdemethoxycurcumin

Spectrophotometric Quantitation of Antioxidant Capacity through the Formation of a Phosphomolybdenum Complex: Specific Application to the Determination of Vitamin E

Pilar Prieto, Manuel Pineda, Miguel Aguilar · Analytical Biochemistry · 1999 · 6.1K citations · Full text

Life Sciences, Biochemistry, Redox Biochemistry +9

Antioxidant activity of grape seed (Vitis vinifera) extracts on peroxidation models in vitro

G.K. Jayaprakasha, Ravendra Pratap Singh, K.K. Sakariah · Food Chemistry · 2001 · 1.2K citations

Agriculture, Botany, Plant Sciences +10

Anti-tumour and antioxidant activity of natural curcuminoids

A.J. Ruby, Girija Kuttan, K Babu et al. · Cancer Letters · 1995 · 1.1K citations

Medicine, Oncology, Pharmacology +11

Antioxidant activity of burdock (<i>Arctium lappa</i> Linné): Its scavenging effect on free‐radical and active oxygen

Pin‐Der Duh · Journal of the American Oil Chemists Society · 1998 · 677 citations

Life Sciences, Biochemistry, Food Science +17

Antioxidant Activity of Designed Peptides Based on the Antioxidative Peptide Isolated from Digests of a Soybean Protein

Hua-Ming Chen, Koji Muramoto, Fumio Yamauchi et al. · Journal of Agricultural and Food Chemistry · 1996 · 669 citations

Life Sciences, Biochemistry, Food Science +17