Aflatoxins levels in vegetable oils in Khartoum State, Sudan

Aflatoxin Contamination of Commercial Maize Products during an Outbreak of Acute Aflatoxicosis in Eastern and Central Kenya

Lauren Lewis, Mary T.K. Onsongo, Henry Njapau et al. · Environmental Health Perspectives · 2005 · 763 citations · Full text

Central Kenya, Agricultural Economics, Food Contaminant +17

Food Mycotoxins: An Update

Patricia A. Murphy, Suzanne Hendrich, Cindy A. Landgren et al. · Journal of Food Science · 2006 · 490 citations

Fungal Pathogen, Mycotoxin Formation, Food Mycotoxins +13

Case–Control Study of an Acute Aflatoxicosis Outbreak, Kenya, 2004

Eduardo Azziz‐Baumgartner, Kim A. Lindblade, Karen E. Gieseker et al. · Environmental Health Perspectives · 2005 · 474 citations · Full text

Inhibitory effects of Thyme oils on growth and aflatoxin production by Aspergillus parasiticus

Iraj Rasooli, Mehdi Razzaghi‐Abyaneh · Food Control · 2003 · 233 citations

Allergy, Mycotoxin Formation, Aspergillus Parasiticus +7

Aflatoxins in aquatic species: metabolism, toxicity and perspectives

Maria Pia Santacroce, Maria Chiara Conversano, Elisabetta Casalino et al. · Reviews in Fish Biology and Fisheries · 2007 · 183 citations

Comparative Toxicology, Biochemistry, Mycotoxin Formation +8