Suzanne Hendrich

Bioavailability of Soybean Isoflavones Depends upon Gut Microflora in Women

Xia Xu, Keecha S. Harris, Huei‐Ju Wang et al. · Journal of Nutrition · 1995 · 549 citations

Pharmacy, Nutrition, Nutritional Sciences +7

Daidzein Is a More Bioavailable Soymilk Isoflavone than Is Genistein in Adult Women

Xia Xu, Huei‐Ju Wang, Patricia A. Murphy et al. · Journal of Nutrition · 1994 · 514 citations

Agriculture, Nutrition, Nutritional Sciences +4

Food Mycotoxins: An Update

Patricia A. Murphy, Suzanne Hendrich, Cindy A. Landgren et al. · Journal of Food Science · 2006 · 491 citations

Agriculture, Food Science, Toxicology +17

Characterization of a Novel Resistant‐Starch and Its Effects on Postprandial Plasma‐Glucose and Insulin Responses

Jovin Hasjim, Sun‐Ok Lee, Suzanne Hendrich et al. · Cereal Chemistry · 2010 · 294 citations

Agriculture, Food Science, Nutritional Sciences +17

Daidzein and Genistein Glucuronides In Vitro Are Weakly Estrogenic and Activate Human Natural Killer Cells at Nutritionally Relevant Concentrations

Yan Zhang, Tong T. Song, Joan E. Cunnick et al. · Journal of Nutrition · 1999 · 268 citations · Full text

Life Sciences, Endocrinology, Immunology +12