Food Chemistry · 2010 · 120 citations · 27 references
AgricultureBiotechnologyFood ScienceFood ChemistryFood ProcessingFood AntioxidantsMetabolite ExtractionPhenolic Compound AnalysisAntioxidant Activity AssaysMicrowave-assisted ExtractionNatural Product ExtractionPhenolic Compound ExtractionPhenolic Content AnalysisPhenolic ExtractabilityPlant Extract Antioxidants
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Free Radical Scavenging Properties of Wheat Extracts
Liangli Yu, Scott D. Haley, Jonathan Perret et al. · Journal of Agricultural and Food Chemistry · 2002 · 1K citations