Authentication of green coffee varieties according to their sterolic profile

Hierarchical Grouping to Optimize an Objective Function

Joe H. Ward · Journal of the American Statistical Association · 1963 · 19.2K citations

Natural Sciences, Computer Science, Mathematics +15

Discrimination of <i>Arabica</i> and <i>Robusta</i> in Instant Coffee by Fourier Transform Infrared Spectroscopy and Chemometrics

Romain Briandet, E. Kate Kemsley, Reginald H. Wilson · Journal of Agricultural and Food Chemistry · 1996 · 199 citations

Agriculture, Chemistry, Food Science +17

Authentication of Coffee Bean Variety by Near-infrared Reflectance Spectroscopy of Dried Extract

Gérard Downey, Jérôme Boussion · Journal of the Science of Food and Agriculture · 1996 · 88 citations

Agriculture, Chemistry, Food Science +17

The application of linear discriminant analysis in the diagnosis of thyroid diseases

D. Coomans, Marc Jonckheer, D.L. Massart et al. · Analytica Chimica Acta · 1978 · 73 citations

Medicine, Endocrinology, Diagnostic Imaging +11

High resolution gas chromatographic determination of diterpenic alcohols and sterols in coffee lipids

Giovanni Lercker, Natale G. Frega, F. Bocci et al. · Chromatographia · 1995 · 46 citations

Pharmacy, Biochemistry, Chemistry +15