Antonio G. González

Author

Antonio G. González

Also Known As

A GONZALEZ, A GUSTAVOGONZALEZ, A Gonzalez, A González, A Gustavo González, A. G. GONZALEZ, A. G. Gonzalez, A. G. González, A. Gonzalez, A. Gonzaléz

312

Publications

10.6K

Citations

H-Index

217

Concepts

All Affiliations

Universidad de Sevilla Universidad de La Laguna Instituto de Productos Naturales y Agrobiología Instituto de Parasitología y Biomedicina "López - Neyra"Consejo Superior de Investigaciones Científicas

About

Antonio G. González is an author at Universidad de Sevilla specializing in engineering, medicine, and analytical chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	30	49	4.5K
2	Health Sciences	9	9	546
3	Education	7	7	1.3K
4	Arts	1	1	14
5	Business	1	1	1.4K

Antonio G. González

134

Publications

9.7K

Citations

H-Index

Page 1

	Year	Citations
The Correlation Coefficient: An Overview Agustín G. Asuero, Ana Sayago, Antonio G. González Critical Reviews in Analytical Chemistry Correlation Coefficient RQuantitative MethodsEngineeringChemical AnalysisStatistical Foundation	2006	1.4K
A practical guide to analytical method validation, including measurement uncertainty and accuracy profiles Antonio G. González, M.Ángeles Herrador TrAC Trends in Analytical Chemistry EngineeringMeasurementAccuracy And PrecisionEducationVerification And Validation	2007	705
The Yeast Genome Directory A Goffeau, R. Aert, M. L. Agostini-Carbone, Nature Bioinformatics DatabaseYeast Genome DirectoryGeneticsSequence AnalysisYeast	1997	412
Complete DNA sequence of yeast chromosome XI Bernard Dujon, Despina Alexandraki, B. André, Nature ChromatinChromatin StructureComplete Dna SequenceNatural SciencesGenetics	1994	374
Intra-laboratory testing of method accuracy from recovery assays Antonio G. González, M.Ángeles Herrador, Agustín G. Asuero Talanta ReliabilityMethod ValidationEngineeringMeasurementCalibration	1999	331
Differentiation of Tea (<i>Camellia sinensis</i>) Varieties and Their Geographical Origin According to their Metal Content Pedro L. Fernández-Cáceres, Fernando Pablos, Antonio G. González Journal of Agricultural and Food Chemistry	2001	240
HPLC determination of catechins and caffeine in tea. Differentiation of green, black and instant teas Antonio G. González, Fernando Pablos The Analyst Hplc DeterminationInstant TeasChemistryOds ColumnPolyphenolics	2000	183
Studies on the mode of action of hygromycin B, an inhibitor of translocation in eukaryotes Antonio G. González, A. Jimènez, D. Vázquez, Biochimica et Biophysica Acta (BBA) - Nucleic Acids and Protein Synthesis BiosynthesisProkaryotic SystemBiochemistryNatural SciencesMolecular Biology	1978	175
Molecular karyotype of clone CL Brener chosen for the Trypanosoma cruzi Genome Project Maria Isabel Nogueira Cano, Arthur Gruber, Martı́n Vázquez, Molecular and Biochemical Parasitology BiologyGenome StudyComparative GenomicsGeneticsAfrican Trypanosomiasis	1995	150
HPLC analysis of tocopherols and triglycerides in coffee and their use as authentication parameters Antonio G. González, Fernando Pablos, Marı́a J. Martı́n, Food Chemistry Food ChemistryLipid AnalysisAuthentication ParametersFood AuthenticationGas Chromatography	2001	139

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