Concepedia
Journal of Food Engineering · 2013 · 178 citations · 31 references
Materials ScienceClay MaterialsEngineeringClay MineralMechanical PropertiesNanomaterialsBio-based MaterialMontmorillonite ClayAlginate Nanocomposite FilmsNanocompositeBiopolymer ConcentrationBiocomposite
31
Potential perspectives of bio-nanocomposites for food packaging applications
Andrea Sorrentino, Giuliana Gorrasi, Vittoria Vittoria · Trends in Food Science & Technology · 2006 · 1.1K citations
Food Packaging, Edible Packaging, Potential Perspectives +3
Preparation and Characterization of Chitosan-Based Nanocomposite Films with Antimicrobial Activity
Jong-Whan Rhim, Seok‐In Hong, Hwan-Man Park et al. · Journal of Agricultural and Food Chemistry · 2006 · 937 citations
Physical and mechanical properties of water resistant sodium alginate films
Jong-Whan Rhim · LWT · 2003 · 586 citations
Materials Science, Engineering, Mechanical Properties +6
Effect of glycerol and corn oil on physicochemical properties of polysaccharide films – A comparative study
Miguel A. Cerqueira, Bartolomeu Warlene Silva de Souza, J. A. Teixeira et al. · Food Hydrocolloids · 2011 · 519 citations · Full text
Food Chemistry, Edible Film, Polysaccharide Films +5
Biopolymer chitosan/montmorillonite nanocomposites: Preparation and characterization
S.F. Wang, Luming Shen, Yuejin Tong et al. · Polymer Degradation and Stability · 2005 · 501 citations
Engineering, Polymer Science, Bio-based Nanomaterials +5