Concepedia

Food Safety Objective Approach for Controlling Clostridium botulinum Growth and Toxin Production in Commercially Sterile Foods

Nathan Anderson, John W. Larkin, M.B. Cole, Guy E. Skinner, Richard C. Whiting, L.G.M. Gorris, Alfredo Rodriguez, Ruth Buchanan, Cynthia M. Stewart, John H. Hanlin,

Journal of Food Protection · 2011 · 53 citations · 59 references

Concepts

Microbial ToxinMicrobial ContaminationBiotechnologyToxin ProductionCommercially Sterile FoodsFood ControlFood MicrobiologyMicrobial ControlFood Safety Risk AssessmentMicrobiologyInfection ControlPublic HealthFoodborne HazardMedicineFood Safety

References

59

Public Health Service

Paul W. Bowman · AIBS Bulletin · 1963 · 3.7K citations

Critical Public Health, Health Reform, Population Health Sciences +22

Statistics for Experimenters: An Introduction to Design, Data Analysis and Model Building.

S. C. Pearce, George E. P. Box, W. G. Hunter et al. · Biometrics · 1979 · 2K citations

Data Analysis, Engineering, Data Science +5

The association for the advancement of medical instrumentation

Ultrasound in Medicine & Biology · 1974 · 1K citations

Conventional Instrumentation, Engineering, Measurement +9

Bacillus cereus and other Bacillus species.

J.M. Kramer, Richard J. Gilbert, Michael P. Doyle · 1989 · 482 citations

Pathogenic Microbiology, Other Bacillus Species, Medicine +3

The logarithmic nature of thermal death time curves

W. D. Bigelow · The Journal of Infectious Diseases · 1921 · 445 citations · Full text