Publication | Open Access
Microbiological Evaluation of Chicken Carcasses in an Immersion Chilling System with Water Renewal at 8 and 16 Hours
16
Citations
12
References
2012
Year
Microbial ContaminationMedicinePoultry DiseaseImmersion Chilling SystemMicrobial EcologyFood MicrobiologyPoultry FarmingMicrobiologyChicken CarcassesFood SafetyMicrobiological EvaluationPoultry ScienceMeat Packaging
| Year | Citations | |
|---|---|---|
Page 1
Page 1