Concepedia

Christian James

CJ

31

Publications

1.7K

Citations

21

H-Index

1995

Active since

Affiliations

University of Bristol(Current)

Grimsby Institute

Food Standards Agency

University of Lincoln

Christian James is an author at University of Bristol specializing in food safety, health sciences, and poultry science.

Top concepts

Food SafetyHealthEngineeringPoultry ScienceMicrobiologyMeat ScienceFood EngineeringEnvironmental EngineeringPublic HealthFood Processing

Publications per year

1995–2020

31

Publications

31

The food cold-chain and climate change

S.J. James, Christian James · Food Research International · 2010 · 390 citations

Food Sustainability, Engineering, Environmental Impacts +7

The primary chilling of poultry carcasses—a review

Christian James, Charles Vincent, T.I. de Andrade Lima et al. · International Journal of Refrigeration · 2005 · 165 citations

Animal Science, Poultry Disease, Poultry Farming +5

Decontamination of poultry carcasses using steam or hot water in combination with rapid cooling, chilling or freezing of carcass surfaces

Christian James, S.J. James, Neil Hannay et al. · International Journal of Food Microbiology · 2006 · 96 citations

Meat Packaging, Engineering, Decontamination +10

The freezing and supercooling of garlic (Allium sativum L.)

Christian James, Violaine Seignemartin, S.J. James · International Journal of Refrigeration · 2008 · 81 citations

Food Chemistry, Vegetable Science, Botany +1

Microbial contamination of food refrigeration equipment

Judith Evans, Steven L. Russell, Christian James et al. · Journal of Food Engineering · 2003 · 72 citations · Full text

Food Contamination, Food Spoilage, Microbial Contamination +7

Rows per page

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