Publication | Closed Access
Perception of wine fruity and woody notes: influence of peri-threshold odorants
72
Citations
21
References
2005
Year
Health SciencesWine FruityPeri-threshold OdorantsWine TastingBeverage IndustrySensory ScienceSensometricsFood QualityWoody Notes
| Year | Citations | |
|---|---|---|
Page 1
Page 1