Concepedia

Sumiko Okano

SO

3

Publications

365

Citations

3

H-Index

1963

Active since

Affiliations

Western Regional Research Center(Current)

Agricultural Research Service

Sumiko Okano is an author at Western Regional Research Center specializing in food chemistry, analytical chemistry, and environmental chemistry.

Top concepts

Publications per year

1963–1965

3

Publications

3

Odour thresholds of some organic compounds associated with food flavours

D. G. Guadagni, Ron G. Buttery, Sumiko Okano · Journal of the Science of Food and Agriculture · 1963 · 222 citations

, , +23

Additive Effect of Sub-Threshold Concentrations of Some Organic Compounds Associated with Food Aromas

D. G. Guadagni, Ron G. Buttery, Sumiko Okano et al. · Nature · 1963 · 133 citations

, , +5

Air—water partition coefficients of some aldehydes

Ron G. Buttery, D. G. Guadagni, Sumiko Okano · Journal of the Science of Food and Agriculture · 1965 · 10 citations

, , +16

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