Concepedia

Dominique Langlois

DL

30

Publications

1.7K

Citations

25

H-Index

1932

Active since

Affiliations

Centre National de la Recherche Scientifique(Current)

Institut Agro Dijon

Université de Bourgogne

Institut National de la Recherche Agronomique

Centre des Sciences du Goût et de l'Alimentation

Dominique Langlois is an author at Centre National de la Recherche Scientifique specializing in health sciences, flavoromics, and medicine.

ORCID

Top concepts

Publications per year

1932–2023

30

Publications

30

Chemical and behavioural characterization of the rabbit mammary pheromone

Benoı̂st Schaal, Gérard Coureaud, Dominique Langlois et al. · Nature · 2003 · 355 citations

, , +10

Genetic analysis of organoleptic quality in fresh market tomato. 1. Mapping QTLs for physical and chemical traits

Véra Saliba-Colombani, Mathilde Causse, Dominique Langlois et al. · Theoretical and Applied Genetics · 2001 · 226 citations

, , +15

Impact of ethanol on the perception of wine odorant mixtures

Elodie Le Berre, Boriana Atanasova, Dominique Langlois et al. · Food Quality and Preference · 2007 · 82 citations

, , +5

Odor Intensity Evaluation in Gas Chromatography−Olfactometry by Finger Span Method

P. X. Étiévant, Guy Callement, Dominique Langlois et al. · Journal of Agricultural and Food Chemistry · 1999 · 81 citations

Influence of culture conditions on production of flavour compounds by 29 ligninolytic Basidiomycetes

A. Gallois, Brigitte Gross, Dominique Langlois et al. · Mycological Research · 1990 · 79 citations

, , +3

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