The mechanical properties of lettuce: A comparison of some agronomic and postharvest effects

New approaches to understanding and controlling cell separation in relation to fruit and vegetable texture

Keith W. Waldron, A. C. Smith, Adrian Parr et al. · Trends in Food Science & Technology · 1997 · 298 citations

Agriculture, Cell Biology, Food Science +13

RHEOLOGY OF APPLE AND POTATO TISSUE AS AFFECTED BY CELL TURGOR PRESSURE

Ta‐Te Lin, R. E. Pitt · Journal of Texture Studies · 1986 · 183 citations

Natural Sciences, Bioengineering, Plant Sciences +17

The mechanical design of grass

Julian F. V. Vincent · Journal of Materials Science · 1982 · 174 citations

Engineering, Agricultural Engineering, Mechanical Design +3

Biochemical Changes and Sensory Quality of Shredded and MA‐Packaged Iceberg Lettuce

Hanne Heimdal, Birka Falk Kühn, Leif Poll et al. · Journal of Food Science · 1995 · 150 citations

Agriculture, Food Science, Horticultural Sciences +17

Physiological Changes Associated with Development of Mealiness of Apple Fruit during Cool Storage

F. Roger Harker, Ian C. Hallett · HortScience · 1992 · 142 citations · Full text

Agriculture, Horticultural Sciences, Plant Sciences +17