Concepedia

Antioxidant properties of hard winter wheat extracts

Liangli Yu, Scott D. Haley, Jonathan Perret, Mary Harris

Food Chemistry · 2002 · 186 citations · 12 references

DOI

Concepts

References

12

Use of a free radical method to evaluate antioxidant activity

Wendy Brand-Williams, Marie‐Elisabeth Cuvelier, Claudette Berset · LWT · 1995 · 25.2K citations · Full text

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Free Radical Scavenging Properties of Wheat Extracts

Liangli Yu, Scott D. Haley, Jonathan Perret et al. · Journal of Agricultural and Food Chemistry · 2002 · 1K citations

, , +14

Antioxidant Activities of Caffeic Acid and Its Related Hydroxycinnamic Acid Compounds

Jiang Hong Chen, Chi‐Tang Ho · Journal of Agricultural and Food Chemistry · 1997 · 906 citations

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Antioxidant Activity and Total Phenolics in Selected Cereal Grains and Their Different Morphological Fractions

Henryk Zieliński, Hanna Kozłowska · Journal of Agricultural and Food Chemistry · 2000 · 780 citations

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Antioxidant Activity of a Rosemary Extract and Its Constituents, Carnosic Acid, Carnosol, and Rosmarinic Acid, in Bulk Oil and Oil-in-Water Emulsion

E. N. Frankel, Shu‐Wen Huang, Robert Aeschbach et al. · Journal of Agricultural and Food Chemistry · 1996 · 547 citations

, , +14