Henryk Zieliński

Statistics

Publications

110

Citations

H-Index

Active since

1988

Affiliations

InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences(Current)

Polish Academy of Sciences

University of Warmia and Mazury in Olsztyn

Instituto de Fermentaciones Industriales

University of Agriculture in Krakow

Henryk Zieliński is an author at InLife Institute of Animal Reproduction and Food Research, Polish Academy of Sciences specializing in food chemistry, agriculture, and food science.

ORCID

Publications per year

1988–2025

110

Publications

110

Antioxidant Activity and Total Phenolics in Selected Cereal Grains and Their Different Morphological Fractions

Henryk Zieliński, Hanna Kozłowska · Journal of Agricultural and Food Chemistry · 2000 · 780 citations

Agriculture, Crop Sciences, Plant Sciences +15

How Maillard Reaction Influences Sensorial Properties (Color, Flavor and Texture) of Food Products?

Małgorzata Starowicz, Henryk Zieliński · Food Reviews International · 2019 · 412 citations

Agriculture, Food Science, Food Chemistry +16

An adjuvant autologous therapeutic vaccine (HSPPC-96; vitespen) versus observation alone for patients at high risk of recurrence after nephrectomy for renal cell carcinoma: a multicentre, open-label, randomised phase III trial

Christopher G. Wood, Pramod K. Srivastava, Ronald M. Bukowski et al. · The Lancet · 2008 · 330 citations

Medicine, Immunology, Oncology +16

Bioactive compounds in the cereal grains before and after hydrothermal processing

Henryk Zieliński, Halina Kozłowska, Bogdan Lewczuk · Innovative Food Science & Emerging Technologies · 2001 · 283 citations

Agriculture, Biochemistry, Food Science +16

Effect of bread making on formation of Maillard reaction products contributing to the overall antioxidant activity of rye bread

Anna Michalska, Miryam Amigo‐Benavent, Henryk Zieliński et al. · Journal of Cereal Science · 2007 · 231 citations

Agriculture, Biochemistry, Food Science +10

1–5 of 110