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Selenium biotransformation by Saccharomyces cerevisiae and Saccharomyces bayanus during white wine manufacture: Laboratory-scale experiments

DOI

68

Citations

7

References

2010

Year

María Teresa Pérez-Corona, María Sánchez-Martínez, María José Valderrama, María Esther Rodríguez, Carmen Cámara, Yolanda Madrid
Food Chemistry

References

YearCitations

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